Low-Carbohydrate Nutrition Approaches in Patients with Obesity, Prediabetes and Type 2 Diabetes: Pocket Guide
Low-Carbohydrate Nutrition Approaches in Patients with Obesity, Prediabetes and Type 2 Diabetes Pocket Guide (2019). What’s inside:
- Overview
- Assessment
- Description of Low-Carb Approaches
- Medication Management
- Maintenance and Adherence
- Physician-Patient Communication Topics
Contributing authors:
- Lydia Bazzano, MD, PhD
- Mark Cucuzzella, MD, FAAFP
- Eric Westman, MD, MHS
- William Yancy, MD, MHS
From the publisher:
The Low-Carbohydrate Nutrition Advisory Pocket Guide has been developed by a panel of experts in nutrition and endocrinology and represents current standards in dietary management of obesity, prediabetes and type 1 diabetes. It contains recommendations for patient evaluation and counseling, algorithms for medication adjustments, tables of diet patterns, nutritional content of foods and common osmotic laxatives.
Tags:
For ProvidersPDFNon-video